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  • Cheesy Spaetzle Pecorino Romano PDO
  • Speck Alto Adige PGI Wrapped Dates
  • Roasted Broccolini with Asiago PDO
  • Asiago PDO/Speck Roast Brussels Sprouts

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1 day ago

Uncommon Flavors of Europe

We all know Rome, Venice & Florence. But do you know Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO…three classics from Italy! ... See MoreSee Less

We all know Rome, Venice & Florence. But do you know Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO…three classics from Italy!

2 days ago

Uncommon Flavors of Europe

Want to taste pure sheep's milk cheese, aged in Italy by farmers following one of the most ancient cheese recipes in the world? Just follow the pin dots on a wheel of Pecorino Romano PDO. ... See MoreSee Less

Want to taste pure sheeps milk cheese, aged in Italy by farmers following one of the most ancient cheese recipes in the world? Just follow the pin dots on a wheel of Pecorino Romano PDO.

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bella marcatura...

LaRita Martinez

3 days ago

Uncommon Flavors of Europe

After school snacks needed? Melt Asiago Fresco PDO from Italy onto grilled cheese sandwiches (here's some inspo: bit.ly/2Qckklj) or cut chunks of aged Asiago to serve with fresh pears! ... See MoreSee Less

After school snacks needed? Melt Asiago Fresco PDO from Italy onto grilled cheese sandwiches (heres some inspo: https://bit.ly/2Qckklj) or cut chunks of aged Asiago to serve with fresh pears!

1 week ago

Uncommon Flavors of Europe

Thinly sliced over melon, diced and tossed into pasta or salads, or fried into crunchy strips for soups, Speck Alto Adige PGI is a mainstay in the Italian kitchen. Here is some delicious inspiration direct from Italy.Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! ... See MoreSee Less

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bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

Yummy & Delicious

Yum 😋

1 week ago

Uncommon Flavors of Europe

Pro cooking tip: Skip the salt, or add less, and grate Pecorino Romano PDO into soups and stews for extra yummy umami flavor. ... See MoreSee Less

Pro cooking tip: Skip the salt, or add less, and grate Pecorino Romano PDO into soups and stews for extra yummy umami flavor.

1 week ago

Uncommon Flavors of Europe

Protect the history & origin of traditional foods by seeking foods from their original place of origin! Curious? Get more info here: uncommoneurope.eu/ ... See MoreSee Less

Protect the history & origin of traditional foods by seeking foods from their original place of origin! Curious? Get more info here: https://uncommoneurope.eu/

3 weeks ago

Uncommon Flavors of Europe

Protected Geographical Indication (PGI) is a European Quality Control symbol that ensures you are buying a genuine product. Look for the symbol on your favorite imported ingredients. ... See MoreSee Less

Protected Geographical Indication (PGI) is a European Quality Control symbol that ensures you are buying a genuine product. Look for the symbol on your favorite imported ingredients.

3 weeks ago

Uncommon Flavors of Europe

Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! ... See MoreSee Less

Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI!Image attachmentImage attachment

Comment on Facebook

bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

Yummy & Delicious

Yum 😋

3 weeks ago

Uncommon Flavors of Europe

What makes a food uncommon? It means that the production of the food is closely tied to the land where it was first produced & It cannot be made authentically outside its original place of origin. uncommoneurope.eu/pdo-and-pgi/ ... See MoreSee Less

What makes a food uncommon? It means that the production of the food is closely tied to the land where it was first produced & It cannot be made authentically outside its original place of origin. http://uncommoneurope.eu/pdo-and-pgi/

1 month ago

Uncommon Flavors of Europe

Protected Designation of Origin status (PDO) is a guarantee of excellence in a European food. Look for the symbol! ... See MoreSee Less

Protected Designation of Origin status (PDO) is a guarantee of excellence in a European food. Look for the symbol!

1 month ago

Uncommon Flavors of Europe

Some Speck Alto Adige PGI inspiration for your next charcuterie board! ... See MoreSee Less

Some Speck Alto Adige PGI inspiration for your next charcuterie board!

1 month ago

Uncommon Flavors of Europe

Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO…three delicious classics from Italy! ... See MoreSee Less

Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO…three delicious classics from Italy!

1 month ago

Uncommon Flavors of Europe

Buy authentic! Look for the pin dots on a wheel of Pecorino Romano, the name on the label or the PDO mark. ... See MoreSee Less

Buy authentic! Look for the pin dots on a wheel of Pecorino Romano, the name on the label or the PDO mark.

1 month ago

Uncommon Flavors of Europe

Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! ... See MoreSee Less

Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI!Image attachment

Comment on Facebook

bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

Yummy & Delicious

Yum 😋

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