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  • Cheesy Spaetzle Pecorino Romano PDO
  • Speck Alto Adige PGI Wrapped Dates
  • Roasted Broccolini with Asiago PDO
  • Asiago PDO/Speck Roast Brussels Sprouts

17 hours ago

Uncommon Flavors of Europe

Visit us for delicious & well tested recipes featuring Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO that will impress! uncommoneurope.eu/recipes-collection/ ... See MoreSee Less

Visit us for delicious & well tested recipes featuring Asiago PDO, Speck Alto Adige PGI and Pecorino Romano PDO that will impress! http://uncommoneurope.eu/recipes-collection/

1 week ago

Uncommon Flavors of Europe

Look for Pecorino Romano PDO, Asiago PDO and Speck Alto Adige PGI in a grocery store near you! uncommoneurope.eu/ ... See MoreSee Less

Look for Pecorino Romano PDO, Asiago PDO and Speck Alto Adige PGI in a grocery store near you! http://uncommoneurope.eu/

2 weeks ago

Uncommon Flavors of Europe

Famous TV chef Lidia Bastianich really knows her way around the Italian kitchen. We can't wait to try her creamy pear and Pecorino Romano farfalle! www.foodandwine.com/recipes/creamy-pear-mascarpone-and-pecorino-farfalle ... See MoreSee Less

Famous TV chef Lidia Bastianich really knows her way around the Italian kitchen. We cant wait to try her creamy pear and Pecorino Romano farfalle! https://www.foodandwine.com/recipes/creamy-pear-mascarpone-and-pecorino-farfalle

3 weeks ago

Uncommon Flavors of Europe

The food pros of Los Angeles had a chance to savor the flavors of Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI at Savor Italy, THE event of the year where Italian food is the star in tinseltown!
#savoritaly
www.iaccw.net/cpages/savor-italy-2019
@Iaccw_La @IaccTexasEnjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI!
... See MoreSee Less

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Yummy & Delicious

Yum 😋

bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

4 weeks ago

Uncommon Flavors of Europe

Texas BBQ paired with Italian wine and food? Its whats happening at the Taste Of Italy event in Houston right now, where food pros are learning more about the Uncommon Flavors of Europe: Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI!
@IaccTexas
... See MoreSee Less

Texas BBQ paired with Italian wine and food? Its whats happening at the Taste Of Italy event in Houston right now, where food pros are learning more about the Uncommon Flavors of Europe: Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! 
@IaccTexas

4 weeks ago

Uncommon Flavors of Europe

Meal prep day? Here are two weeks worth of tested, tasty, simple-to-make recipes made with some of Italy's finest foods. Happy Sunday! uncommoneurope.eu/recipes-collection/ ... See MoreSee Less

Meal prep day? Here are two weeks worth of tested, tasty, simple-to-make recipes made with some of Italys finest foods. Happy Sunday! https://uncommoneurope.eu/recipes-collection/

4 weeks ago

Uncommon Flavors of Europe

Italy's Alto Adige region, home to Speck Alto Adige ham, is an easy-to-miss but not-to-be-missed part of northern Italy that MUST be on your bucket list. Only 5 days left to register for a chance to go for free just for learning more about Italian foods. uncommoneurope.eu/learn-earn/Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! ... See MoreSee Less

Italys Alto Adige region, home to Speck Alto Adige ham, is an easy-to-miss but not-to-be-missed part of northern Italy that MUST be on your bucket list. Only 5 days left to register for a chance to go for free just for learning more about Italian foods. https://uncommoneurope.eu/learn-earn/Image attachment

Comment on Facebook

Yummy & Delicious

Yum 😋

bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

4 weeks ago

Uncommon Flavors of Europe

Pecorino Romano is a classic grating cheese, but don't miss out on its delicious full flavor as a table cheese, with a cold beer or full bodied glass of wine. Cheers! ... See MoreSee Less

Pecorino Romano is a classic grating cheese, but dont miss out on its delicious full flavor as a table cheese, with a cold beer or full bodied glass of wine. Cheers!

4 weeks ago

Uncommon Flavors of Europe

Cheese History 101: Archaeologists have documented cheesemaking activity in the Altopiano di Asiago, home to Asiago cheese, as early as 1200 B.C. Today younger generations have a renewed interest in the family business. Which is great news for all you traditional cheese lovers!Enjoy photos and information featuring Asiago PDO, Pecorino Romano PDO and Speck Alto Adige PGI! ... See MoreSee Less

Cheese History 101: Archaeologists have documented cheesemaking activity in the Altopiano di Asiago, home to Asiago cheese, as early as 1200 B.C. Today younger generations have a renewed interest in the family business. Which is great news for all you traditional cheese lovers!Image attachment

Comment on Facebook

Yummy & Delicious

Yum 😋

bought many kilos of it in italy & sicily to bring home... vac sealed and customs does not worry...

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